Channa Masala

Ingredients Channa – 1 1/4 cup (200 gm. Soak channa overnight) Onion – 2 (big size) Tomato – 2 (medium size) Garlic – 4 to 5 pods(i used big china garlic. if you are using small pods, then use 10 to 12 pods) Ginger – 2 inch piece (peel the skin & cut into small…

Idiyappam

Idiyappam is one of the famous dish of Kerala. It is easy to digest. So its one of the best dish for kids and elders.You can use the home made flour also. But it is easy for me to use the store bought one, Which gives the same output of the home made flour. The…